In Season
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The Historic Monastery Farm Farmers Market

✓ USDA-verified

1250 S 9500 E, Huntsville, Utah 84317

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The Historic Monastery Farm Farmers Market is a farmers market in Huntsville, Utah. Market days are Sat and hours are Saturday 9:00 am – 2:00 pm. The listing was confirmed against the USDA's live directory feed, so the core details are recent.

Hours & season

Market days: Sat
Hours: Saturday 9:00 am – 2:00 pm

What is in season in Utah right now

High elevation means a late season packed into summer and early fall, but cool nights make it a great one for greens and stone fruit. These crops are usually at their peak across Utah around August. Availability at The Historic Monastery Farm Farmers Market depends on what it grows and on how the season has run this year.

Fruit

Apricots Blackberries Cantaloupe & Melons Peaches Plums Raspberries Watermelon

Vegetables

Beets Broccoli Cabbage Carrots Cauliflower Cucumbers Eggplant Garlic Green Beans Kale & Collards Onions Peppers Salad Greens & Lettuce Spinach Sweet Corn Tomatoes Zucchini & Summer Squash

See the full Utah produce calendar → U-pick and seasonal farms →

About The Historic Monastery Farm Farmers Market

When is The Historic Monastery Farm Farmers Market open?
It operates on Sat. Listed hours are Saturday 9:00 am – 2:00 pm. Market schedules shift around holidays and at the season's edges, so confirm before a long drive.
Where is The Historic Monastery Farm Farmers Market held?
1250 S 9500 E, Huntsville, Utah 84317. The map on this page shows the location and the directions link opens it in Google Maps.
What is in season in Utah in August?
Apricots, blackberries, cantaloupe & melons, peaches, plums, and raspberries are typically at their peak in Utah around now. What any single market has depends on its growers and the year's weather.

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