Sustainable Food Center Farmers' Market Sunset Valley

What is in season in Texas right now

Hot summers push many crops early; spring and early summer are the busiest harvest months, while the cool-season vegetables peak in winter. These crops are usually at their peak across Texas around August. Availability at Sustainable Food Center Farmers' Market Sunset Valley depends on what it grows and on how the season has run this year.

Texas Rio Grande Valley grapefruit is a winter crop; Hill Country peaches peak in early summer.

See the full Texas produce calendar → U-pick and seasonal farms →

About Sustainable Food Center Farmers' Market Sunset Valley

When is Sustainable Food Center Farmers' Market Sunset Valley open?

The season runs year-round. Market schedules shift around holidays and at the season's edges, so confirm before a long drive.

Where is Sustainable Food Center Farmers' Market Sunset Valley held?

3200 Jones Rd, Austin, Texas 78745. The map on this page shows the location and the directions link opens it in Google Maps.

What can you buy at Sustainable Food Center Farmers' Market Sunset Valley?

Recorded products include vegetables, fruits, herbs, flowers, mushrooms, nuts, eggs, honey, poultry, cheese & dairy, baked goods, jams & preserves, prepared food, coffee & tea, handmade crafts, and soap & body care. Vendor lineups change week to week through the season.

What is in season in Texas in August?

Apples, cantaloupe & melons, figs, grapes, peaches, and pears are typically at their peak in Texas around now. What any single market has depends on its growers and the year's weather.

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