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Norfolk Farmers’ Market

✓ USDA-verified

19 Maple Avenue, Norfolk, Connecticut 06058

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Norfolk Farmers’ Market is a farmers market in Norfolk, Connecticut, in Litchfield County. The season runs June – September, market days are Sat, and hours are Sat: 10:00 AM – 1:00 PM. Vendors here are recorded as selling vegetables, fruits, herbs, flowers, plants & seedlings, and mushrooms. The listing was confirmed against the USDA's live directory feed, so the core details are recent.

Hours & season

Season: June – September
Market days: Sat
Hours: Sat: 10:00 AM – 1:00 PM

What you'll find

Vegetables Fruits Herbs Flowers Plants & Seedlings Mushrooms Nuts Eggs Honey Maple Syrup Meat Poultry Cheese & Dairy Baked Goods Jams & Preserves Prepared Food Coffee & Tea Wine & Cider Handmade Crafts Soap & Body Care Certified Organic

Payment & benefits

  • Accepts credit and debit cards

What is in season in Connecticut right now

Seasons start late and end fast; summer is short and intense, and frost usually closes things down by October. These crops are usually at their peak across Connecticut around August. Availability at Norfolk Farmers’ Market depends on what it grows and on how the season has run this year.

Fruit

Apples Apricots Blackberries Blueberries Cantaloupe & Melons Cherries Peaches Plums Raspberries Watermelon

Vegetables

Beets Cabbage Carrots Cauliflower Cucumbers Eggplant Garlic Green Beans Onions Peppers Sweet Corn Tomatoes Zucchini & Summer Squash

See the full Connecticut produce calendar → U-pick and seasonal farms →

About Norfolk Farmers’ Market

When is Norfolk Farmers’ Market open?
The season runs June – September. It operates on Sat. Listed hours are Sat: 10:00 AM – 1:00 PM. Market schedules shift around holidays and at the season's edges, so confirm before a long drive.
Where is Norfolk Farmers’ Market held?
19 Maple Avenue, Norfolk, Connecticut 06058. The map on this page shows the location and the directions link opens it in Google Maps.
What can you buy at Norfolk Farmers’ Market?
Recorded products include vegetables, fruits, herbs, flowers, plants & seedlings, mushrooms, nuts, eggs, honey, maple syrup, meat, poultry, cheese & dairy, baked goods, jams & preserves, prepared food, coffee & tea, wine & cider, handmade crafts, soap & body care, and certified organic. Vendor lineups change week to week through the season.
What is in season in Connecticut in August?
Apples, apricots, blackberries, blueberries, cantaloupe & melons, and cherries are typically at their peak in Connecticut around now. What any single market has depends on its growers and the year's weather.

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