Johns Hopkins Hospital Farmers' Market
✓ USDA-verifiedJefferson Pathway, Johns Hopkins Hospital, Baltimore, Maryland 21205
Johns Hopkins Hospital Farmers' Market is a farmers market in Baltimore, Maryland, in Baltimore City County. Market days are Thu and hours are Thursday 10am – 2pm. Vendors here are recorded as selling vegetables. The listing was confirmed against the USDA's live directory feed, so the core details are recent.
Hours & season
What you'll find
What is in season in Maryland right now
Timing tracks close to the national norm, with strong spring and fall shoulder seasons. These crops are usually at their peak across Maryland around August. Availability at Johns Hopkins Hospital Farmers' Market depends on what it grows and on how the season has run this year.
Fruit
Vegetables
See the full Maryland produce calendar → U-pick and seasonal farms →
About Johns Hopkins Hospital Farmers' Market
- When is Johns Hopkins Hospital Farmers' Market open?
- It operates on Thu. Listed hours are Thursday 10am – 2pm. Market schedules shift around holidays and at the season's edges, so confirm before a long drive.
- Where is Johns Hopkins Hospital Farmers' Market held?
- Jefferson Pathway, Johns Hopkins Hospital, Baltimore, Maryland 21205. The map on this page shows the location and the directions link opens it in Google Maps.
- What can you buy at Johns Hopkins Hospital Farmers' Market?
- Recorded products include vegetables. Vendor lineups change week to week through the season.
- What is in season in Maryland in August?
- Apples, apricots, blackberries, blueberries, cantaloupe & melons, and figs are typically at their peak in Maryland around now. What any single market has depends on its growers and the year's weather.
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