Farm to Table Market
1112 Dukes Parkway West, Hillsborough, New Jersey 08844
Farm to Table Market is a farmers market in Hillsborough, New Jersey, in Somerset County. The season runs June – November, market days are Thu, and hours are Thu: 3:00 PM – 8:00 PM. Vendors here are recorded as selling vegetables, fruits, nuts, eggs, honey, and maple syrup. This listing has not been confirmed against a recent USDA feed, so double-check the schedule before heading out.
Hours & season
What you'll find
Payment & benefits
- Accepts credit and debit cards
What is in season in New Jersey right now
Timing tracks close to the national norm, with strong spring and fall shoulder seasons. These crops are usually at their peak across New Jersey around August. Availability at Farm to Table Market depends on what it grows and on how the season has run this year.
Fruit
Vegetables
New Jersey's blueberries (June to August) and tomatoes (July to September) are point-of-pride crops.
See the full New Jersey produce calendar → U-pick and seasonal farms →
About Farm to Table Market
- When is Farm to Table Market open?
- The season runs June – November. It operates on Thu. Listed hours are Thu: 3:00 PM – 8:00 PM. Market schedules shift around holidays and at the season's edges, so confirm before a long drive.
- Where is Farm to Table Market held?
- 1112 Dukes Parkway West, Hillsborough, New Jersey 08844. The map on this page shows the location and the directions link opens it in Google Maps.
- What can you buy at Farm to Table Market?
- Recorded products include vegetables, fruits, nuts, eggs, honey, maple syrup, meat, poultry, cheese & dairy, jams & preserves, prepared food, wine & cider, handmade crafts, soap & body care, and certified organic. Vendor lineups change week to week through the season.
- What is in season in New Jersey in August?
- Apples, apricots, blackberries, blueberries, cantaloupe & melons, and figs are typically at their peak in New Jersey around now. What any single market has depends on its growers and the year's weather.
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