In Season
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ASCENDKemet Collective Certified Farmers' Market of East Village

✓ USDA-verified

1372 Island Ave between 13th St & 14 st, San Diego, California 92101

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ASCENDKemet Collective Certified Farmers' Market of East Village is a farmers market in San Diego, California. The season runs year-round, market days are Thu, and hours are Thu 3pm – 7pm. The listing was confirmed against the USDA's live directory feed, so the core details are recent.

Hours & season

Season: Year-round
Market days: Thu
Hours: Thu 3pm – 7pm

What is in season in California right now

The longest growing calendar in the country; many crops run most of the year, with distinct peaks. These crops are usually at their peak across California around August. Availability at ASCENDKemet Collective Certified Farmers' Market of East Village depends on what it grows and on how the season has run this year.

Fruit

Apples Apricots Avocado Blackberries Blueberries Cantaloupe & Melons Figs Grapes Peaches Pears Plums Raspberries Strawberries Watermelon

Vegetables

Beets Cabbage Carrots Cucumbers Eggplant Garlic Green Beans Okra Onions Peppers Potatoes Salad Greens & Lettuce Sweet Corn Tomatoes Zucchini & Summer Squash

California grows most of America's produce; strawberries, stone fruit, and citrus all have long seasons here.

See the full California produce calendar → U-pick and seasonal farms →

About ASCENDKemet Collective Certified Farmers' Market of East Village

When is ASCENDKemet Collective Certified Farmers' Market of East Village open?
The season runs year-round. It operates on Thu. Listed hours are Thu 3pm – 7pm. Market schedules shift around holidays and at the season's edges, so confirm before a long drive.
Where is ASCENDKemet Collective Certified Farmers' Market of East Village held?
1372 Island Ave between 13th St & 14 st, San Diego, California 92101. The map on this page shows the location and the directions link opens it in Google Maps.
What is in season in California in August?
Apples, apricots, avocado, blackberries, blueberries, and cantaloupe & melons are typically at their peak in California around now. What any single market has depends on its growers and the year's weather.

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